Altes Kaffeehaus from Auerbach/Vogtland Menu

The extensive variety of coffee and tea specialties greatly enhances the value of a visit to Altes Kaffeehaus, Moreover, there are some international dishes to choose from in the menu. We offer not only sweet pieces, cakes and simple snacks, but also cold and hot drinks, The traditional German meals with the right sides such as fries and salads, are especially popular among the customers.

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The restaurant can be referred to as one of the top picks of its visitors. This can be inferred from the average review of 4.6, Furthermore, this joint is known as one of the best in Auerbach/Vogtland, within the popular category Cafés.

assunta-19

24.07.2023 - 22:55

Very friendly, very good food.

christian-2621

08.05.2023 - 19:35

Were very well looked after with top cakes and cakes in their own production. Everything in a cozy atmosphere and very friendly service.

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Full Menu

If you have an appetite for meat dishes, our restaurant provides you with a decent selection, and you can enjoy delicious steaks that are freshly cooked in various ways. Furthermore, a assortment of fine soups is available for customers to taste, Furthermore, many varied meat dishes find their place on the menu as well as on the plates.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.

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QR-code link to the menu

QR-Code zur Speisekarte von Altes Kaffeehaus

This restaurant offers

Cakes Coffee Soup Meat Beer Steaks Steak Jam Parkin Menu Beer Garden Garden Wheelchair Access Kama Parking Reserve Wheelchair

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"In internet searched, 2 days before called, whether there are about 15 o'clock still lunch, that has confirmed with the chef herr production. Yesterday it was now ready, we got a rich menu to choose, and many seasonal asparagus dishes were included. we chose plum bee meat with fried clings and sour wort (very good) and vernacular paillons or so similar to forest mushrooms and bammes (so called the kartoffel buffer from raw clapped ig). the bammes were out of the bag, because otherwise it cannot be realized for reasons of space with a full local cuisine (e.g. the chef's statement). because they were very good, "sweet it" as they say here.The mushrooms are very well seasoned and tasted and the meat is very good, and not too dry. prices slightly higher, but unfortunately in the region so. it has been rewarded, also because of the friendly staff and the chef who patiently gave out what is prepared... from outside, this looks a little inconspicuous locally, but is embedded in a beautiful, quiet forest area. inside it is bright and clean but without higlits, so somewhat boring. but you could upgrade it with more pfiff and color and a few loving detailing so that there is an Aha effect when entering. You don't see that much as a owner. a look from outside does sometimes wonder."

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