Orient Express from Draguignan Menu

At a distance of 60 meters from Orient Express in Draguignan there are parking lots where you can park your car, Or, you could take the municipal transportation and get off at the stop Gare de Draguignan, which is 158 meters away from Orient Express.

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Amenities

Card Payment
Seating
Takeout
Reservations
Wheelchair Accessible
Local Cuisine
Order Via Private Website
Romantic
Wine
Beer
Delivery
Non-smoking
Vegan Options

At Orient Express in Draguignan, you'll find typical, traditional Kebabs in diverse variations along with the spices and spice mixes characteristic of the fine Turkish cuisine - either over a Lahmacun, in a Sucuk or in one of the fine salads with lentils or bulgur, Likewise, the guests of the establishment prefer the extensive variety of differing coffee and tea specialities that the restaurant provides. Many customers also especially enjoy the versatile, delicious Chinese cuisine, You shouldn't miss the opportunity to try the crispy and crunchy pizza, baked fresh in an traditional manner.

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In the category Kebab, this place is listed among the best in Draguignan, and based on the average review of 4, Orient Express has so far greatly satisfied its guests.

nice service, good meat but disappointed with kebab in cake, where is the pita bread? toilet so dirty that my spouse advised me not to take a look, damage ..

No doubt the best kebab I know, the welcome is friendly, the copious dishes and the very reasonable prices.

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The restaurant offers the most varied meat dishes for every taste and for every occasion, and you can enjoy delicious steaks that are freshly cooked in various ways. If that's not enough, the thought of a tasty piece of meat will make your mouth water.

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet listed.