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Most of the guests of the Enzo's were very satisfied with the service, the average rating is 3.5.

Tripadvisor
3.5 ★ from 66 reviews
haley-floyd
27.07.2023 - 09:37

I went in this evening with my family of 2 adults and 3 young children under 7 I have been going to Enzos for 30 years and have never been subjected to be made...

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drgreyhound
27.07.2023 - 09:37

Dinner for four. Variety of pizzas, including a welcome gluten free base option. Toppings include Godfather, Marinara, Hawaiian and Margherita. All delicious wi...

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Zomato
3.5 ★ from 60 reviews
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Full Menu

The restaurant serves you a choice of gluten-free meals, For people living a vegetarian lifestyle there are also meatless menus on the menu.

From the city of Geelong West, the Enzo's offers various scrumptious steak dishes, traditional tasty pasta meals like Bolognaise and Carbonara you can try.

The restaurant offers a good selection of alcoholic drinks.

More information

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"We dined at Tulip last night and were blown away not only by the food, but by the experience and accommodation of the staff. The venue is situated on a gorgeous laneway, and the restaurant is intimate, clean yet quiet and noise does not echo. We were greeted with the drink menu which has an impressive variety of cocktails, wines and beers. I appreciate the option of being able to order a 'half glass ' of wine too useful when you can 't decide like me! The chef came over with a complimentary tomato and burnt chive oil drink which was a lovely way to start the meal and the flavours were incredibly fresh, unique and moreish I would come back for this alone! We had the set menu and had a gluten free member on the table the kitchen was amazingly compromising for this and provided gluten free options for everything. We also opted to not have the lamb on the menu and they were happy to replace it with another main dish. We were served bread, a buckwheat cracker, olives and butter as well as tomatoes and ricotta as entrees so fresh! A dish of snapper, nasturtium and peas followed which was the best dish I have ever eaten at a restaurant. Mains consisted of a roast chicken with hazelnuts and a rich gravy with a side of potatoes and rosmary butter and a bitter leaf salad. We never order dessert out but were so impressed we had to give it a try and it didn 't disappoint! A chocolate caramel fudge with puffed barley and a malted milk ice cream, a taste bud tantalising adventure that left us all wanting more. In addition, the staff wished me a happy birthday which was very special. I will definitely be coming back here in the future. Thanks for the wonderful experience Tulip! Food: 5 Service: 5 Atmosphere: 5"
Last update: 11.03.2024