Images

Contribute

No images to show

Feedback

The average rating for Afous is 4.3, which means that the customers have a very high opinion of this restaurant.

Menulist
4.5 ★ from 2 reviews
eva-1288
21.11.2020 - 08:04

A Fous replaces a long standing, but ultimately failed fish restaurant.

besnard-michel
06.11.2017 - 08:29

Owner Omar Majdi and his team are so passionate about this place and it is reflected in the food.

You need to register or login to leave feedback.

Full Menu

The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet listed.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Afous

This restaurant offers

Suggested nearby restaurants.

4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Sydney (near Mosman), 77 Willoughby Rd, Sydney, 2065, Australia
"Recommend the spring roll! they make them fresh here and my omni-friend enjoyed it,"
4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Redfern (near Mosman), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Intimate little bar with a truly unique tap selection of craft beers."
4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Surry Hills (near Mosman), 80 Reservoir Street, Surry Hills, 2010, Australia
"Loved City Edge!! Delicious food &amp; great service! Most definitely the Best<br> schnitzel sandwich in town! Cannot wait to try the rest of the menu!"
4.9
Menu
Online table booking
Open Now
4.9
Menu
Online table booking
Open Now
City: Enmore (near Mosman), 181 Enmore Road, Enmore, Sydney, 2042, Australia
Terrace, Vegetarian Friendly, Gluten Free Options, Vegan Options
4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Rushcutters Bay (near Mosman), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Follow up review: despite a disappointing experience in the restaurant as noted below, Mike (owner) had sent us a follow up message to apologise and offered for damage control. To which, we really appreciate.<br> <br> My expectation for good restaurant would entails good food, lovely atmosphere, and thoughtful service. This Farmhouse is a very small restaurant, with only one long table available for everyone to share. Not much privacy. Jazz and candle helped with the atmosphere. <br> <br> At booking, I was told there will be candle prepared for birthday man. Not only they completely forgot, but when I mentioned to them in the end, no signs of genuine sorry was seen, it was a "oh I am sorry, it is $144 please". Terrible service. <br> <br> Entry was really lovely, main course was large, tasted ok, lots of fish bone, small but still quite unpleasant, and dessert was creative, can't say it was good.<br> <br> Overall, will never come back here for another celebration or anything."
Last update: 15.11.2023