Restaurants from Chicago
4.5
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4.5
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City: Chicago, 1048 W Randolph St Chicago, IL 60607, 60607-1606, United States
Beer, Reservation, Visa, Gluten Free Options
4.4
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4.4
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City: Chicago, 700 S Clark St, 60605, Chicago, US, United States
"Sicilian pizza took well over an hour; advertised at 45 mins. Good but not special."
4.3
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4.3
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City: Chicago, 317 N Clark St, 60654, Chicago, United States
"Had lunch with 7 friends celebrating milestone birthdays- the round table on covered deck was perfect for our group. Salads, pizzas and desserts were all delicious. Will definitely recommend to others and can't wait to dine here again!"
4.4
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4.4
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City: Chicago, 252 W 26th St, Chicago, IL 60616, United States
Parking, Wheelchair, Groups, TV
4.4
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4.4
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City: Chicago, 405 N Wabash Ave Chicago, IL 60611-3591, United States
"I have my In laws over from overseas , saw this nice Italian pizzeria and stopped there to have a quick meal . The experience was great food was delicious and very fresh authentic Italian food . Staff was very helpful, the owner comes to the tables to see how things are and chats with you . We ordered a lot of food since we were 11 people and were surprise to see the bill was less then our expectations , very very reasonable . We highly recommend this place and will keep going there . We are glad we found this hidden gem . May be not a hidden gem , A gem that we didn't discover before . Thanks Bongiorno's"
4.3
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4.3
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City: Chicago, 161 N Sangamon St, Chicago I-60607-2201, United States
"“ONE BITE EVERYBODY KNOWS THE RULE!” 8.1/10 After watching Barstool review video of Bonci, we really wanted to try different variety of pizzas in one go. So we tried 5 different pizzas cherry tomato, margarita, spicy eggplant, mushrooms/sausage, and pepperoni (27$ …me and BF both agreed that spicy eggplant and the margarita pizzas were absolutely delicious. The restaurant itself is small so during rush hour its kind of hard to dine in…overall it was a great experience!"
4.4
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4.4
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City: Chicago, 405 N Wabash Ave, Chicago, IL 60611, United States
"Perfect little neighborhood Italian restaurant with true flavors and ingredients. Reasonable priced with wonderful service by the owners. Nothing fancy here except the quality and comfort. FOLLOW ME for more thoughtful recommendations as I travel theworld ????"
3.9
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3.9
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City: Chicago, 400 N State St, Chicago I-60654, United States
"Great slice of pizza. The dough is very crispy and ready to serve in less than 5 mins. It?s definitely comparable to some other pricy pizza restaurants. Highly recommended if you walk by and just want to get a quick bite"
4.1
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4.1
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City: Chicago, 627 W Lake St, Chicago, United States
"Love this joint yo . I order from here all the dang time . My goto meal is a 12 inch thin pie with Alfredo sauce instead of marinara , Grilled chicken and smoked bacon . well done with 4 garlic butters . The are the best yo . or a meatball calzone with creamy garlic .I eat the pie for 4 days or the calzone for 2 .I have lost 100+ pounds eating this allmost every day and drinkin a gang of beers . also I worked out allmost every day . That much I can do . I have the MS and have limited mobility . Moms really digs the baked pastas and deserts . They are open late as all heck and every day of the year at that . Super fast and free delivery . You cant beat that . Do yourself a favor and order up a pie today and tell em old man hill0ck sent ya . Cheers yo . #funwithbrainlesions #beercuresMS"
4.2
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4.2
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City: Chicago, 628 S Clark St, Chicago, 60605, United States
"Too many mushrooms! TLDR: get the fried ravioli and not Pat?s Special Upon recommendation, we went to Pat?s Pizza for their tavern style pizza; a thin crust pizza with green bell peppers, sausage, onions, and mushrooms, the pizza that real Chicagofolks eat. This is a very small place, only counter space to eat if you were to stay. The fried ravioli appetizer wasincredible! We devoured 6 pillowy, cheesy ravioli with marinara sauce, an Italian version of pico de gallo, and a squeeze oflemon. We ate the entire order on our walk back to the hostel! While we like each of the toppings that the special includes,the combination and amount made for a pretty wet pizza and the only flavor to come through was mushroom. Every bite wasmushroom. I started removing mushrooms from my slices just to see if I could taste something else. I would give place only 3stars if I wasn?t still thinking about going back to order more fried raviolis. No bathroom available."
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