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Nearby restaurants with images in Wagga Wagga
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4.3
Menu
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4.3
Menu
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City: Wagga Wagga, 246 Baylis St, 2650, Wagga Wagga, Australia
Parking, TV, Wheelchair Accessible, Accepts Credit Cards
4.4
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4.4
Menu
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City: Wagga Wagga, 69 Baylis St, Wagga Wagga, New South Wales 2650, Australia
"If you are looking for a juicy, tender, flavoursome chicken look no further. This is the best chicken you will find anywhere."
4.3
Menu
4.3
Menu
City: Wagga Wagga, 63 Baylis St | Shop 2,, Wagga Wagga, New South Wales 2650, Australia
"I have been to NP in other regional locations in the past and it has been really good. The food was a bit dry and not as hot as I have experienced in the past nor as tasty. However, they were very quick which...I guess is the tradeoff."
4.3
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4.3
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City: Wagga Wagga, 5/345 Edward Street, 2650, Wagga Wagga, Australia
"The most delicious Indian food I have ever tasted. It was so good. I live in Brisbane but come to Wagga often.Thank you. Your food is beautiful."
4.6
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4.6
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City: Wagga Wagga, 70 Morgan Street, The Townhouse Hotel Wagga Wagga NSW 2650, Australia
"I live in Potts Point, location of some of the best restaurants in Sydney; The Oakroom would hold it’s own in any large capital CBD environment. Imaginative menu, excellent senior chef and a young knowledgeable and very attentive staff. I was more than pleasantly surprised...by the food and beverage standards."
4.3
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4.3
Menu
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City: Wagga Wagga, 10 Blake St, Wagga Wagga, New South Wales 2650, Australia
"Thank you pot n kettle I rate you 15 out of five last night my private function was exceptional, venue perfect food perfect friendly staff such a great place without noise from other patrons added such a personal touch and made it even more enjoyable keep up the perfection I know you will also so willing to help to organise a gathering nothing is a problem"
4.5
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4.5
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City: Wagga Wagga, 2/68 Baylis Street Wagga Wagga NSW 2650, Australia
Light meals available, Waitstaff, Families with children, Vegan Options
4.5
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4.5
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City: Wagga Wagga, 107 Fitzmaurice St, Wagga Wagga, New South Wales 2650, Australia
Street Parking, Highchairs Available, Kids, Accepts Credit Cards
4.6
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4.6
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City: Estella (near Wagga Wagga), 20 Pine Gully Rd, Estella, Australia
"$45 special. geniuses. my chicken court should die. wow. the trout was also very good."
4.4
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4.4
Menu
Online table booking
City: Bomen (near Wagga Wagga), 82 Tarcutta St, Wagga Wagga, Australia, Bomen
"The feedback below was sent in an email to the restaurant the day after dining in the restaurant at The Charles, after receiving a request to write a review on Google. Sadly, one month later, I haven’t received any acknowledgement or response. Ambience Lovely. stylish, not loud, and tables spread a good distance apart. Waiter A young uni student, very keen to please but obviously very little training on basic waiting skills such as: repeatedly bringing meals out without cutlery not providing a breather between courses didn’t offer salt or pepper difficult to get his attention as he spent quite a bit of time at kitchen servery removed bread plate while I still had bread in my hand had to be asked to provide more water wasn’t coping with the number of tables in his section. These comments in our email were made to provide positive opportunities for training by the restaurant manager as the young waiter certainly had a lovely manner. He kept apologising to us each time we had to ask for something. We suggested the restaurant manager provide appropriate training as he has a willingness to please. Food We booked based on the reviews and were very disappointed with the food overall. It certainly was not worth the cost. The homemade sourdough was delicious. We would have preferred salted butter rather than the unsalted whipped butter served. We ordered the gnocchi with sage/burnt butter sauce for entree as it is a favourite. The gnocchi served was very gluey and raw tasting. The sauce was tasteless. I suggested they remove this dish from the menu. The beef brisket dish was delicious. We asked for mustard and was told the kitchen doesn’t have any and we were given a thick sweet dark strong Korean sauce that would have ruined the meal. In my email I suggested having mustard or horseradish available as a condiment when requested. For dessert we had the deconstructed tiramisu with gelato. The waiter poured the espresso over the chocolate sauce telling us it will melt the chocolate. It didn’t. We had to crack the hard chocolate shell and found what tasted like cream only with no gelato or biscuit. The espresso had a good taste. The other dessert a cheese plate was laughable with one tiny thumb sized piece of Brie and no other cheeses, fruit purée which would be better suited to be served with a sharp tasting cheese, 3 wafers and 3 Parmesan crisps very similar to what was served with the brisket. Very measly offering. Wine Grant Burge Old Vine Shiraz was fantastic and the decanter was a positive surprise, offered by the waiter."